15.1°N 43.6°E · 1,500–2,500 maslGrown in Haraz Mountains

Yemeni coffee

Coffee left the port of Mocha for the world in the 1600s, which is where the word mocha comes from. Farms cling to terraces older than the trade itself.

Region: Haraz Mountains
Altitude: 1,500–2,500 masl
Varieties: Yemenia landraces (Udaini, Dawairi)
Process: Natural, dried on rooftops

Harvest calendar

JFMAMJJASOND

In the cup

Dried figRed wineCardamomCocoa

Acidity

Body

Sweetness

Fruit

Chocolate